The name “Myilai” draws inspiration from Mylapore, a place rich in heritage and formerly known as “Thirumyilai,” the birthplace of Thiruvalluvar. This historic town symbolizes cultural richness and purity, where the tradition of dining on a banana leaf enhances every flavour. Inspired by these roots, each bite of Myilai preserves the authentic taste of tradition.

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It was a Margazhi morning in Mylapore—the crisp air filled with the earthy scent of rain and the fragrance of tradition. As Vidhya strolls down these streets, she’s wrapped in memories of her grandmother, whose hands skillfully crafted sweets and savouries, filling their home with the aroma of ghee-rich Mysorepak and the delicate sweetness of Adhirasam. These cherished moments inspired her to share these flavours with the world. Driven by the warmth of her grandmother’s recipes, Vidhya now brings forth snacks and meals with a healthier twist, preserving the comforting, nostalgic flavors of her childhood

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At Myilai, we fuse traditional flavours with modern sensibilities. Our snacks, prepared with freshly sprouted grains and millets that are sun-dried and roasted to perfection, deliver a delicious, wholesome experience in every bite. Our products are crafted from recipes passed down through generations, offering a unique blend of authenticity and health.

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In addition to snacks, Myilai is proud to serve wholesome vegetarian breakfasts, lunches, and dinners. Prepared with traditional techniques and only refined oils—our meals bring you the true taste of South India, made with a commitment to quality and authenticity. From savoury breakfasts to filling dinners, each meal reflects the flavours of a rich heritage.

 

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Our promise is in the quality of our ingredients. Freshly sourced and free from synthetic additives, our foods are crafted with care

​and passion. At Myilai, we ensure each bite carries the authentic taste of South India, created with a commitment to both flavour and wellness.

 

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Beyond individual customers, Myilai proudly caters to government sectors and corporate offices, delivering the same dedication to quality, flavour, and nutrition. Whether it’s a lunch meeting or a grand event, we bring the taste of tradition to every occasion.